Gewurztraminer is a particularly aromatic selection of an old grape variety that has always been recognized in Alsace as Traminer rose.
Typical of the wines of Alsace, Gewurztraminer pairs beautifully with spicy dishes and strong cheeses such as Munster, and equally well with foie gras and the most intensely flavoured aromatic herbs and spices. In addition, it is the ideal partner for Asian cuisines such as Chinese, Indonesian, Vietnamese, Malaysian, Thai and Indian.
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